Bojangles Plain Buttermilk Biscuit: Your Ultimate 2025 Guide

The Bojangles Plain Buttermilk Biscuit is a Southern treasure. It’s a warm, flaky, buttery biscuit baked fresh daily. Simple yet irresistible, it’s perfect for any meal. This guide dives deep into its taste, ingredients, nutrition, customization, and more. Whether you’re new to Bojangles or a biscuit enthusiast, here’s everything you need to savor this classic.

What Is the Bojangles Plain Buttermilk Biscuit?

It’s a made-from-scratch buttermilk biscuit. At Bojangles, it’s golden, fluffy, and slightly sweet. No fillings, just pure biscuit perfection. This dish is a Southern staple. It’s ideal as a breakfast item, side, or snack.

How Much Bojangles Plain Buttermilk Biscuit Cost?

The biscuit costs about $1.30 alone. A half-dozen is $6.00, a dozen $10.00. Combos with a side and drink range from $4.99–$6.99. Prices vary by location. Look for deals like 2-for-$3 biscuits on Bojangles’ website.

Customization Options and Add-Ons

Make it your own

• Butter or Honey Butter: Extra spread for $0.25.
• Cheese: American or cheddar for $0.75.
• Egg: Add a folded egg for $1.00.
• Meat: Add country ham, bacon, or sausage for $1.00–$1.50.
• Veggies: Lettuce, tomato, or pickles for $0.50 each.
• Sauces:
  • Honey Mustard: Sweet, creamy (60 calories, $0.25).
  • Bo Sauce: Tangy, sweet (50 calories, $0.25).
  • Ranch: Savory (80 calories, $0.25).
  • Hot Sauce: Spicy, no calories, free.
• Gravy: Add Southern gravy for $0.50.
• Bo-Bery Style: Add blueberry glaze for $0.75.
• Extra Biscuit: Get another for $1.29.

Prices vary by location. Check with your server or Bojangles’ app.

Ingredients in the Bojangles Plain Buttermilk Biscuit

Bojangles uses top-quality ingredients. Here’s what’s inside:

• Buttermilk Biscuit: All-purpose flour, buttermilk, butter, baking powder, salt, confectioners’ sugar.
• Butter Spread: Adds a creamy, rich finish.

No artificial preservatives are used. The recipe balances flaky texture with Southern sweetness. Bojangles’ commitment to freshness shines through.

Bojangles Plain Buttermilk Biscuit Nutrition Facts

The Plain Buttermilk Biscuit is simple but indulgent. Below is the nutrition breakdown:

Key Nutrients

Nutrient	Amount per Serving	% Daily Value*
Calories	290	–
Total Fat	14g	22%
Saturated Fat	6g	30%
Trans Fat	0g	–
Cholesterol	0mg	0%
Sodium	710mg	30%
Total Carbohydrates	37g	12%
Dietary Fiber	1g	4%
Sugars	3g	–
Protein	5g	10%

Vitamins and Minerals

• Vitamin A: 0% DV
• Vitamin C: 0% DV
• Calcium: 4% DV
• Iron: 10% DV

*Based on a 2,000-calorie diet. Source: Bojangles Nutrition Guide.

Health Considerations

• Moderate Sodium: 710mg (30% DV) is reasonable for fast food.
• No Cholesterol: No eggs or meat, ideal for heart-conscious diets.
• Vegetarian: Contains dairy but no meat.
• Calorie Content: At 290 calories, it’s lighter than filled biscuits.
• Cross-Contamination: Shared equipment may affect dietary needs.

Consult a dietitian for specific concerns, especially for sodium or calorie restrictions.

Bojangles Plain Buttermilk Biscuit Allergen Information

Allergens Present

• Gluten: From wheat flour in the biscuit.
• Milk: From buttermilk and butter.
• Wheat: In the biscuit flour.

Allergens Absent

• Egg
• Soy
• Fish
• Peanuts
• Shellfish
• Tree nuts

Gluten Note

Not gluten-free due to wheat flour. Bojangles offers no gluten-free biscuit. Shared kitchen surfaces may cause cross-contamination. Ask staff for allergen details if you have severe allergies.

How to Make a Copycat at Home

Crave it at home? Follow this recipe:

1. Make Biscuits:
   • Mix 2 cups flour, 1 tbsp baking powder, 0.5 tsp salt, 2 tsp confectioners’ sugar, 0.5 cup cold butter (cubed).
   • Add 0.75 cup buttermilk. Knead lightly. Cut into 4 rounds.
   • Bake at 425°F for 12–15 minutes until golden.
2. Assemble:
   • Brush with melted butter for Bojangles’ flavor.
   • Add optional toppings like honey or cheese.

Tips:

• Use cold butter for flaky layers.
• Don’t overmix to keep it light.
• Find more recipes at Recipes.net.

Serve with grits, jam, or tea for a Southern meal.

Is It Available All Day?

Yes, most Bojangles locations serve breakfast all day. The Plain Buttermilk Biscuit is available anytime. Some locations may limit breakfast hours, especially in smaller markets. Check your local Bojangles or their app for hours.

FAQs About Bojangles Plain Buttermilk Biscuit

How does the biscuit taste?
Buttery, flaky, and slightly sweet. It’s soft and rich.

Is it gluten-free?
No. It contains wheat flour.

Can I get it without butter?
Yes. Request no butter spread.

Best topping to add?
Honey, honey mustard, or Bo-Bery glaze.

Is it available for delivery?
Yes. Order via Bojangles’ app, DoorDash, Uber Eats, or Grubhub.

Does it have MSG?
No. Bojangles’ biscuits are MSG-free.

Is it vegetarian?
Yes. It’s meat-free but contains dairy.

Can I add gravy?
Yes. Southern gravy costs $0.50.

Is it kid-friendly?
Yes. Its mild flavor suits kids.

Conclusion

The Bojangles Plain Buttermilk Biscuit is a Southern classic. Its flaky, buttery goodness is perfect alone or customized. Pair it with sides, make it at home, or grab it all day. Check Bojangles’ app for deals. Enjoy this timeless treat today..