Bojangles Cajun Chicken Filet Biscuit

Bojangles Cajun Chicken Filet Biscuit: Your Complete 2025 Guide

The Bojangles Cajun Chicken Filet Biscuit is a Southern breakfast legend. It’s a crispy, spicy chicken filet on a warm, flaky buttermilk biscuit.

People love its bold flavors and satisfying bite. This guide covers everything: taste, ingredients, nutrition, allergens, customization, and more. Whether you’re a Bojangles fan or new to the dish, here’s all you need to enjoy this Southern classic.

What Is the Bojangles Cajun Chicken Filet Biscuit?

The Bojangles Cajun Filet Biscuit® is the chain’s most famous chicken sandwich on a biscuit. It features a juicy, all-white meat chicken breast cutlet seasoned with Bojangles’ signature bold Cajun spices, served hot on a fresh, made-from-scratch buttermilk biscuit.

Best Value: Order the Cajun Filet Biscuit Combo for the best deal, which includes a side and a drink.

Availability: It’s a core menu item, available All Day Long (from open to close).

Price (À La Carte): Approximately $4.99 (price may vary by location).

How Much Bojangles Cajun Chicken Filet Biscuit Does It Cost?

It costs about $4.99 alone. Combo meals (with a side and drink) range from $7.99 to $9.99. Prices vary by location. Look for deals like 2-for-$5 biscuits on Bojangles’ app or website.

Customization Options and Add-Ons

Make it your own 

  • Extra Chicken Filet: Add another for $2.49.
  • Extra Biscuit: Get one for $1.29.
  • Veggies: Add lettuce, tomato, or pickles for freshness.
  • Cheese: American or cheddar for $0.50.
  • Bacon or Sausage: Add for $1.00–$1.50.
  • Sauces: Choose from:
    • Bo Sauce: Tangy and sweet (50 calories).
    • Honey Mustard: Creamy and sweet (60 calories).
    • Ranch: Rich and savory (100 calories).
    • Buffalo: Bold and spicy (100 calories).

Prices vary by location. Ask your server for add-on availability.

Bojangles Cajun Chicken Filet Biscuit Ingredients Breakdown

Bojangles uses quality ingredients. Here’s what’s in the dish:

  • Chicken Filet: All-white-meat breast, additive-free, hand-breaded.
  • Cajun Seasoning: A spicy blend of paprika, cayenne, and herbs.
  • Breading: Wheat flour, spices, and leavening for crunch.
  • Buttermilk Biscuit: Flour, buttermilk, butter, baking powder, and a touch of sugar.
  • Frying Oil: Soybean or vegetable oil blend.

Biscuits are baked fresh every 20 minutes. The chicken has no artificial preservatives.

Bojangles Cajun Chicken Filet Biscuit Nutrition Facts

The Cajun Chicken Filet Biscuit is hearty and protein-packed. It’s also high in sodium and fat. Here’s the nutrition breakdown for one serving:

NutrientAmount per Serving% Daily Value*
Calories570
Calories from Fat240
Total Fat27g42%
Saturated Fat9g45%
Trans Fat0g
Cholesterol50mg17%
Sodium1720mg72%
Total Carbohydrates57g19%
Dietary Fiber1g4%
Sugars4g
Protein23g46%
Vitamin A2%
Vitamin C0%
Calcium6%
Iron15%

*Based on a 2,000-calorie daily diet.

Note: It’s indulgent, with high sodium (1720mg, 72% DV). Those on low-sodium or low-fat diets should eat sparingly. Cross-contamination may occur in Bojangles’ kitchens. Consult a dietitian for health concerns.

Is the Cajun Chicken Filet Biscuit Spicy?

Yes — it has medium heat.

  • Spicier than the Southern Filet Biscuit
  • Not extreme or painful
  • Comfortable for most people who enjoy mild to medium spice

If you are sensitive to spicy food, you may prefer the Southern Filet instead.

Bojangles Cajun Chicken Filet Biscuit Allergen Information

The dish contains several allergens:

  • Gluten: From wheat in the biscuit and breading.
  • Milk: From buttermilk and butter in the biscuit.
  • Soy: In frying oil or seasoning.
  • Wheat: In the biscuit and breading.

It’s free of:

  • Eggs
  • Fish
  • Peanuts
  • Shellfish
  • Tree nuts

Gluten Note: This dish is not gluten-free. The biscuit and breading contain wheat flour. Bojangles doesn’t offer a gluten-free version. Shared fryers may cause cross-contamination. Check with staff for safety.

How to Make a Copycat at Home

Craving it at home? Here’s a simple recipe:

  1. Marinate Chicken:
    • Soak 4 chicken breasts in 1 cup buttermilk and 2 tbsp hot sauce. Refrigerate for 2–4 hours.
  2. Make Breading:
    • Mix 1.5 cups flour, 1 tbsp Cajun seasoning, 1 tsp paprika, 1 tsp garlic powder, 1 tsp onion powder, 0.5 tsp cayenne, and 0.5 tsp salt.
  3. Fry Chicken:
    • Dredge chicken in the flour mix.
    • Fry in 350°F vegetable oil for 6–8 minutes until golden (165°F internal temp).
  4. Bake Biscuits:
    • Mix 2 cups flour, 1 tbsp baking powder, 0.5 tsp salt, 0.5 tsp sugar, and 0.5 cup cold butter.
    • Add 0.75 cup buttermilk. Knead lightly. Cut into 4 rounds.
    • Bake at 425°F for 12–15 minutes.
  5. Assemble:
    • Place chicken on a warm biscuit.
    • Add sauce, lettuce, or pickles if desired.

This recipe nails the spicy, crispy vibe of Bojangles.

Is It Available All Day?

Yes, most Bojangles locations serve breakfast all day. You can grab the Cajun Chicken Filet Biscuit anytime. Some locations may limit breakfast hours, so check with your local restaurant.

Cajun Chicken Filet vs Southern Chicken Filet

FeatureCajun FiletSouthern Filet
Heat levelMediumMild
FlavorSpicy & boldClassic & savory
Best forSpice loversTraditional taste fans

If you like heat, Cajun is the better choice.

FAQs

How spicy is the Cajun Chicken Filet Biscuit?
It’s moderately spicy. The Cajun blend adds a smoky, peppery kick. It’s not too hot for most.

Is it gluten-free?
No. The biscuit and breading have wheat flour. No gluten-free option exists.

Can I get it without the biscuit?
Yes. Order the chicken filet alone to cut gluten and carbs.

What’s the best sauce pairing?
Honey mustard or Bo Sauce. They balance the spice with sweetness.

Is it available for delivery?
Yes. Order via Bojangles’ app, DoorDash, Uber Eats, or Grubhub. Check local availability.

Can I get it in a combo?
Yes. Combos include a side and drink for $7.99–$9.99, depending on location.

Does it have MSG?
No. Bojangles’ chicken is free of MSG and artificial preservatives.

Is the Cajun Filet the same as the Southern Filet?

The Cajun Filet is the standard spicy option. The Southern Filet is sometimes used to refer to a milder, less seasoned version, but the Cajun Filet is the default chicken biscuit on most menus.

Can I order the Cajun Filet Biscuit outside of breakfast hours?

Yes! The Cajun Filet Biscuit is available all day long as part of Bojangles’ core biscuit lineup.

Do I need to add sauce?

No, the chicken itself is well-seasoned and flavorful. Sauce is a bonus for those who want an extra layer of taste or creaminess.

Conclusion

The Bojangles Cajun Filet Biscuit is more than just a chicken sandwich; it’s a Southern staple. Its combination of zesty, crispy chicken and the perfect flaky biscuit makes it a uniquely satisfying and consistently delicious choice any time of the day.

Ready to try the legendary flavor? Order the Cajun Filet Biscuit Combo for the best value!

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